Bonjours Parents,
This week we learned about french food! We've been learning about typical french foods for all meals. Here is our vocab list:
Le Petit Déjeuner:
Breakfast
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Le déjeuner:
lunch
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Le
Diner :
dinner
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Une pâtisserie: a pastry
Du pain: bread
Une baguette
Une crêpe
Un croissant
Une omelette
Un pain au chocolat: a chocolat
croissant
Un café au lait: coffee with milk
Un Chocolat chaud: hot chocolate
Du lait: milk
des céréales: cereal
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Un croque
monsieur: a French melted cheese sandwich
Une quiche
Une salade
Une crêpe salée
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Pommes frites: fries
Ratatouille : a french eggplant dish
Soupe à l'Oignon Gratinée: onion soup
foie gras:
French goose liver spread
Manger: to
eat
Steak
frites: fries and steak
Une quiche:
escargot: snail
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On Monday, I brought in all the ingredients to make crepes
and the students followed a recipe in french to make crêpes.
I cooked the crêpe batter we had made and brought them in the next day and the
students filled their crêpes with strawberries , bananas and nutella ! Here are some photos from that activity!
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